Lunch

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Appetizer

DescriptionPrice
Shrimp bisque.$6.5
Featured soup, made fresh daily.$4.9
Andora flatbread of the day. (Serves Two)$11.9
Crispy calamari with sweet and spicy Asian garlic-chili sauce.$9.9
Spicy sausage stuffed banana peppers with mozzarella and basil marinara.$9.9
Three cheese stuffed zucchini ribbons with sweet pepper cream sauce.$8.9

 

Salads

DescriptionPrice
Broiled crab cake with mixed greens, roasted peppers and mango with citrus vinaigrette.$14.9
Grilled salmon with mixed greens, fruit, candied pecans, blue cheese and raspberry vinaigrette.$12.9
Chicken salad with red grapes and toasted almonds on a bed of baby greens with seasonal fruit $11.9
Grilled chicken, romaine lettuce, cheddar, croutons, peppers, corn, avocado, tomatoes and pepper ranch$11.9
Blackened shrimp Caesar with romaine, croutons, parmesan crisp and Caesar dressing$13.9
Ahi tuna, mixed greens, romaine, daikon, carrots, and fried wontons with wasabi and ginger dressings $14.9
Grilled steak, romaine lettuce, tomatoes, cucumbers, cheddar-pepperjack cheese, french fries and pepper ranch.$12.9

 

Sandwiches

DescriptionPrice
Andora burger on a brioche bun, served with lettuce and tomato.*$9.5
Applewood smoked bacon burger, provolone, bourbon glaze, brioche bun, lettuce and tomato.*$11.5
Chicken salad with red grapes and toasted almonds on a croissant.$8.9
Lobster roll with jumbo lobster meat and Old Bay dressing on artisan roll.$13
Turkey Rachel on sourdough with Russian dressing, Swiss cheese and coleslaw$9.5
Blackened chicken wrap with avocado, tomatoes, lettuce, pepper jack cheese and pepper ranch $12.9
Crispy fish sandwich on an artisan roll topped with coleslaw, remoulade, lettuce and tomato.$9

All Sandwiches are served with French Fries or Coleslaw

 

Entrees

DescriptionPrice
Andora’s fresh fish of the day.Market Price
Braised beef and veal tortellacci with charred tomato cream sauce and aged parmesan$13.9
Linguine tossed with grilled chicken and banana peppers in spicy tomato cream sauce $12.9
Sautéed chicken, fire-roasted tomatoes, artichokes, capers and banana peppers, with seven pepper risotto and asparagus $12.9
Horseradish crusted Alaskan cod with rice, asparagus and lemon butter sauce.$13.9
Char-grilled Atlantic salmon with house teriyaki glaze, rice and asparagus.*$12.9
Jumbo lump crab cake lightly broiled, with broccolini and red onion caper sauce.$14.9

 

*Consuming raw or undercooked foods may increase the risk of food borne illness.